Best Restaurant Design (Europe) Winner at the International Hotel & Property Award
We have won the award for Best Restaurant Design - Europe in The International Hotel & Property Awards 2024.
Read moreIndulge in the sweet symphony of love, with our enchanting dessert and cocktails this Valentine’s Day. Crafted to spark moments of romantic bliss, sip on our Romeo e Giulietta cocktail, a blend of Arbikie Gin, rhubarb cordial, rhubarb liqueur, Muyu Chinotto Nero, and garnished with cotton candy.
The cocktail is perfectly paired with our heart-shaped dark chocolate mousse dessert, filled with strawberry and rhubarb sauce and served with strawberry sorbet, roasted strawberry and rhubarb, rhubarb foam, and chocolate shards.
Why not start your evening with our Azzurra Valentine Seafood Platter for two including a whole lobster, Cornish dressed crab, Colchester oysters, mussels, clams, Sicilian red prawns, sea bass tartare, salmon crudo, and fatty tuna crudo. Accompanied by the sounds of our resident DJ, join us for a truly unforgettable Valentine’s Day.